BEYOND ORGANIC MEAT

Grass-fed meats; Meat containing Omega-3 fatty acids; Grass-fed beef; Grass-fed buffalo; Grass-fed lamb; Grass-fed, Wild-Caught pork; Pastured-raised chicken; Pastured-raised turkey; Grass-fed rabbit; Turkey containing Omega-3 fatty acids; Chickencontaining Omega-3 fatty acids: Grass-fed goat; Cheese made from milk from grass-fed animals; Butter made from milk from grass-fed animals; Wild caught salmon, not live; Wild caught seafood, not live; Wild caught halibut, not live; All of the forgoing being organic