BELPASTRY

FLOURS, PREPARATIONS MADE FROM CEREALS, NAMELY, MIXES FOR BAKERY GOODS, BAGELS, BAGUETTES, BRIOCHES, CONES FOR ICE CREAM, CORN FLAKES, CRACKERS, MUESLI, PANINI, SANDWICHES AND TOAST; BREAD; COOKIES AND BISCUITS; CAKES; PASTRY AND CONFECTIONERY IN THE NATURE OF BROWNIES, CREPES, MADELEINES, MUFFINS, PANCAKES, PETIT FOURS, PIES, QUICHE, SAVARINS, WAFERS AND WAFFLES [ ; YEAST; BAKING POWDER; EDIBLE ICES ]