BAKING SINCE 1839 MCV

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar sauces; spices; ice; wafers; chocolates; cookies; almond confectionery; crackers; flavourings of almond, other than essential oils, for food or beverages; almonds covered in chocolate; chocolate coated nuts; confectionaries, namely, candy coated nuts; chocolate spreads containing nuts; nut confectionery made of sugar; honeycomb toffee; chocolate syrups; chocolate spreads; cereal preparations coated with sugar and honey, namely, cereal bars; golden syrup; chocolate coating; chocolate flavourings for food purposes; chocolate biscuits; chocolate confectionery; chocolate syrup; half covered chocolate biscuits; chocolate covered wafer biscuits; biscuits having a chocolate flavoured coating; wafer biscuits; crisp bread; biscuits having a chocolate coating; savoury biscuits; flavourings for snack foods, other than essential oils; rice-based snack foods; wheat-based snack foods; corn-based snack foods; crisps made of cereal; granola-based snack bars; pastries, cakes, tarts and biscuits; chocolate coated marshmallow biscuits containing toffee; malt biscuits; shortbread biscuits; shortbread with a chocolate coating; butter biscuits; biscuits for cheese; cheese-flavoured biscuits; salted biscuits; biscuits flavoured with fruit; aperitif biscuits