Mark Identification
BAKER'S BEST
Serial Number
85125673
Filing Date
Sep 9, 2010
Registration Date
Aug 23, 2011
Trademark by
Active Trademark
Classification Information
chemical food additives, preservatives and ingredients used in the manufacture of bakery goods, namely, dough improvers, dough leaveners, [ mold inhibitors, acidulants, mineral salts, gums, ] oxidation agents, and enzyme tablets
Chemicals