BACKING YOU WITH EVERY BITE

Processed dried and dehydrated vegetables, namely, onions and potatoes; French fried onions, nut based snack foods; and prepared potato sticks

Mustard; prepared mustard; sauces, seasonings, dry sauce and gravy mixes; spices; worcestershire sauce; barbecue sauce; marinades; sauces and glazes for food; mayonnaise; salad dressings; dipping sauces; cayenne pepper sauce