AUNT BESSIE'S

Samosas consisting primarily of vegetables; yogurt; preserved, dried, cooked, frozen or otherwise prepared fruit and vegetables; preserved, dried, cooked, or frozen cheese for cauliflower; frozen, cooked, preserved, dried or otherwise prepared peas, sprouts, carrots, parsnips, onion rings, potatoes; foodstuffs consisting wholly or principally of potatoes, namely, roast potatoes, potato chips, potato wedges, potato croquettes, mash potato, pommes dauphinoises being scalloped potatoes with cheese, fries; stocks made from vegetables; edible preserves; jams; pickles; milk drinks containing fruit; fruit-based pie and cake fillings

Yorkshire puddings; preparations and substances, all for making Yorkshire puddings, namely, batter and partly prepared or partly cooked Yorkshire puddings; puddings; desserts, namely, sponge or biscuit-based desserts, dessert mousse, dessert puddings; egg custards; ices and ice creams and ice cream desserts; pancakes and batter mixes for making pancakes; sweet and savory dumplings and preparations for making said goods, namely, flour/suet/bread- based mixes; pastry, pastry dough, pastry mixes and pastry cases being bakery desserts; pizza bases, namely, ready-made bases made from dough; pizzas; bread and bread mixes; biscuits, cakes, cookies, muffins, crumpets; pies including fruit pies and savory pies; dough including dough for making bread, cakes, biscuits, pizza bases; custard and custard mixes; stuffing and stuffing mixes containing bread; fruit pies, dessert mousses; blancmange; cheesecake; creme caramel, creme brulee; puddings; trifles; fish pies