ASHOKA

pickles, canned fruits and vegetables, pulses and Indian vegetable dishes; namely, Indian leaves curried with spices and oil, curried lentils, kidney beans curried, curried mixed vegetables, curried potatoes, chick peas curried, curried mustard leaves, peas curried with cottage cheese, cottage cheese curried, mixed vegetables curried, curried peas with mushrooms, Indian curry, curried spinach with cottage cheese and ready spiced mixed vegetables in oil

chutnies, condiment paste, spices [ and rice ]