AROMITALIA

BASES, CONSISTING OF MILK POWDER, VEGETABLE FAT, FRUIT, DEXTROSE, STABILIZER, EMULSIFIER, FLAVOR, MILK OR VEGETABLE PROTEIN AND COLOR FOR MAKING OR MARBLEICING ICE-CREAMS, FLAVORED ICES, FRUIT ICE, FROZEN CONFECTIONS, FROZEN CUSTARDS, FROZEN YOGURT, ICE MILK, PARFAITS, SHERBET AND SORBET, ALL FOR COMMERCIAL OR INDUSTRIAL USE