Classification Information
ELECTRICAL COOKING APPLIANCES FOR USE IN COOKING, STEAMING, STEWING, WARMING AND STIR FRYING, NAMELY: FOOD STEAMERS, RICE STEAMERS, VEGETABLE STEAMERS, WOKS, DEEP FLAT FRYERS, FOOD WARMERS, PRESSURE COOKERS, SLOW COOKERS, BREAD COOKERS, GRILLS, TOASTER OVENS, FRY PANS, CONVECTION OVENS, ROASTER OVENS, SKILLETS AND THE LIKE
Environmental Control Apparatus