ARGETA JUNIOR JUNIOR 1

Meat, fish, poultry and game, not live; meat extracts; meat pâtés, liver pâtés, fish pâtés, vegetable pâtés; meat-based spreads, fish-based spreads, vegetable-based spreads; hummus; ajvar being preserved peppers; peppers-based spreads; beetroot-based spreads, squash-based spreads, ginger spreads being ginger jam, olive-based spreads, milk-based spreads, butter spreads, cream-based spreads, meat jellies; fish jellies, vegetable jellies; preserved meat; pasteurized meat products, namely, sausages, salami, meat soups; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and cream; edible oils and fats

Coffee, tea, cocoa, artificial coffee, sugar, rice, tapioca, sago; flours and preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionery being pastilles, frozen confectionery; ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices, ice for refreshment; pâtés en croûte, chocolate-based spreads, cocoa based spreads, honey-based spreads, custards, cereal-based snack foods

Advertising services; publication of publicity texts; sales promotion, direct marketing services, market research, business management; business administration for others; providing office functions; marketing services; wholesale and retail store services, including online wholesale and retail store services, featuring meat, fish, poultry, game, meat extracts, pâtés, meat pâtés, liver pâtés, fish pâtés, vegetable pâtés, meat spreads, fish spreads, vegetable spreads, hummus, ayvar, peppers spreads, beetroot spreads, horseradish spreads, squashes spreads, ginger spreads, olive spreads, milk spreads, butter spreads, cream spreads, meat jellies, fish jellies, vegetable jellies, preserved meat, pasteurized meat products, sausages, salami, meat soups, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and dairy products, edible oils and fats, coffee, tea, cocoa, artificial coffee, sugar, rice, tapioca, sago, flours and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle syrup, yeast, baking-powder, salt, mustard, vinegar, sauces being condiments, spices, ice for refreshment, pâtés en croûte, chocolate spreads, cocoa based spreads, honey spreads, custards, snacks based on cereals