Caviar; molluscs, not live; artificial fish roes; fish roe, prepared; birds eggs and egg products; dairy products and dairy substitutes; soups and stocks, meat extracts; meat; grilled fish fillets; chilled foods consisting predominately of fish; prepared entrees consisting primarily of seafood; fish, seafood and molluscs, not live; processed fruits, fungi, vegetables, nuts and pulses; meat and meat products; edible oils and fats; prepared meat
Meats and Processed Foods