APPI
Mark Identification

APPI

Serial Number

99168253

Filing Date

May 3, 2025

Trademark by

MAJHARUL I CHOWDURY

Classification Information

Downloadable mobile applications and software for ordering food and beverages; downloadable software for enabling users to view interactive digital menus, place orders, sample food items, receive restaurant recommendations, and access personalized pricing; downloadable computer software for managing restaurant operations, inventory tracking, order analytics, pricing optimization, customer engagement, and loyalty rewards; downloadable software for real-time data analysis and AI-driven consumer behavior forecasting; downloadable mobile applications featuring QR code scanning, dynamic survey tools, and live customer feedback collection; downloadable software for use by restaurants to adjust menu pricing based on traffic patterns and predictive models; downloadable software for facilitating food sampling and digital promotions; downloadable software for managing virtual restaurant storefronts and mobile food vendor platforms.

Electrical and Scientific Apparatus

Providing temporary use of non-downloadable software for accessing digital restaurant menus, placing food and beverage orders, receiving personalized restaurant recommendations, and interacting with AI-generated pricing; software as a service (SaaS) featuring technology for food vendors to analyze customer behavior, manage real-time data, and optimize pricing models; platform as a service (PaaS) featuring computer software platforms for connecting restaurants and consumers for food sampling, digital ordering, and interactive menu displays; providing non-downloadable software for enabling automated fulfillment, smart order management, and customer analytics; designing and developing digital tools for restaurant discovery, food sample purchasing, and real-time menu browsing.

Computer and Scientific

Restaurant services; providing food and beverages for consumption via a mobile application; food and drink catering services provided via an online platform; pop-up restaurant services; providing temporary restaurant facilities; mobile restaurant services offering curated food samples, tastings, and small-portion experiences; providing information in the field of restaurant services and food ordering via an online platform; provision of food sampling programs enabling consumers to purchase appetizer-sized portions of menu items; consultancy services in the field of restaurant menu planning, culinary experiences, and food distribution strategy; temporary provision of dining facilities for promotional food events.

Hotels and Restaurants