ANTONIO AMATO DI SALERNO

Preserved foods, namely, preserved fish; tomato preserves; peeled tomatoes; condensed tomatoes being tomato purée; tomato pulp; tomato paste; edible oils and fats; preserved, frozen, dried and cooked fruits and vegetables; products in oil, namely, canned fish, sun-dried tomatoes, and pickles; meat, poultry and game; meat extracts; fish, not live; tuna preserves; jellies, jams, compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt

Durum wheat flour pasta, spelt pasta, khorasan wheat pasta, rice pasta, quinoa pasta, and soba pasta, being dried or fresh; homemade products made from eggs with other added ingredients in varieties and sizes of all kinds, namely, pasta in varieties and sizes of all kinds, spaghetti, noodles, flour-based gnocchi, filled pasta, prepared pasta, Khorasan wheat pasta, and gluten-free pasta; flour; processed semolina; preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionery, namely, pastilles, fondants; bakery products; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; sauces being condiments; sauces, namely, pasta sauce; spices; ice; ready-made sauces