AMY'S

ETHNIC TYPES OF FOODS PREPARED AS PUREES, SPREADS, DIPS, DRESSINGS AND FILLINGS, NAMELY; CHEESE MIXTURES CONTAINING FETA CHEESE; SESAME DRESSING/DIP (ALSO KNOWN AS TAHINI PATSE); MIXTURES OF EGG PLANT AND VEGETABLES (ALSO KNOWN AS GANOUSH); AND MIXTURES OF CHICK PEAS AND VEGETABLES (ALSO KNOWN AS HUMUS)