AMERICA'S PROVEN EDGE

Boning knives; slitting knives; angled knives; poultry knives; skinning knives; paring knives; steak knives; filleting knives; cook's knives; bread knives; sandwich knives; butcher knives; fish splitters in the nature of fishing knives; cheese knives; clam knives; oyster knives; scallop knives; manually-operated slicing knives; pizza slicers and cheese slicers; utility knives; pie knives; vegetable and produce knives; ribbing knives; trimming knives; heading knives; sandwich spreaders with a serrated cutting edge; slicer knives; meat cleavers; kitchen shears; food processing hand tools, namely, meat hooks, node hooks, selecting hooks, block scrapers, and bone dust removers in the nature of scrapers; knife cases, knife sheathes; knife sharpeners

Protective work gloves for use in the food service industry

Commercial and professional kitchen utensils, namely, pizza servers, turners, spatulas, grill and pan scrapers, dough cutters and dough scrapers, cooking forks in the nature pot forks and cook's forks; knife holders, namely, knife blocks