AMERICAN SPOON ESTABLISHED 1982

Fruit preserves; fruit-based spreads; fruit butters; fruit compotes; dried fruits; fruit conserves; brandied fruit; [ processed nuts; ] processed mixed nuts; jellies being bread spreads; jams; curds; marmalades; processed peppers, namely, pepper spreads [ ; candied fruit ]

Honey; table syrups, namely, maple [ and caramel apple ] syrup; whipped maple syrup; pancake mixes; frozen confections, namely, gelato and sorbetto; [ candies; ] chocolate covered fruit; bread, namely, stollens; [ fruitcakes; cakes, namely, panfortes; ] fruit, herb and seafood sauces; fruit mustards; fruit chutney; [ salad dressing; ] salsa; cooking sauces