AMERICAN HARVEST

meats; namely, T-bone steak, cube steak, ribeye steak, tenderloin steak, minute steak, sirloin steak, porterhouse steak, master steak, butt steak, frozen stew meat, short ribs, top butt, ground beef, ground round, ground chuck, tenders, chopped beef, luncheon meat, beef strips, striploins, taco meat, beef pattys, beef trimmings, peeled cow, Italian sausage, tamale meat, chile meat, pork sausage, pork fillets, pork loins, smoked ham hocks, pork tenderloin, ham, pork cutlet, pork chops, pork cutlet, pork steak, ham bone, hog jowls, souse meat, ground pork, pig feet, fat back, lamb chops; crab; salad dressings; cole slaw dressing; frozen potatoes; jelly; and mayonnaise

pancake/waffle syrup; flour; dinner rolls; salt; mustard; vinegar; monosodium glutamate; pepper; namely, black, cayenne, lemon; sauces; namely, tortilla chips, and tartar sauce; spices; namely, chili powder, cayenne pepper, onion powder, sage, granulated garlic, garlic powder, garlic salt, paprika, chives, cinnamon, and parsley