79181159
Aug 19, 2015
Nov 29, 2016
Prepared meals consisting primarily of meat, fish, poultry or vegetables, preserves and terrines made with charcuterie; salted foods in the nature of salted fish, meat, poultry, game, charcuterie; meat; poultry; game; foie gras in all forms; extracts of meat; prepared fish eggs; thick soups; broth concentrates; preparations for making thick soups and bouillon; prepared salads; mixed salads; preserved salads and more generally fruit and vegetable salads; preserved, deep-frozen, dried and cooked fruit and vegetables; jellies; jams; compotes; eggs; milk; cheese; yogurts and other dairy products in the nature of cream; milk beverages where milk is predominating; edible oils and fats
Meats and Processed FoodsPrepared meals consisting primarily of pasta or rice, pastry, pasta and rice preserves and terrines in the nature of meat pies; pasta of all types and in all forms; meat pies; pâtés en croute; thin crusted pastries especially topped with cheese, onion, bacon and cream, sweet or salted; tarts; quiches; pies; pizzas; coffee; artificial coffee; tea; tea for infusions; cocoa; rice; tapioca; sago; bread; Viennese bakery products; cookies and biscuits; cakes; sweet or savory pastries; brioches; petits fours; sandwiches; confectionery, namely, fondants, pastilles; sugar confectionery; chocolate; edible ices; dressings for salads, seasonings, meat gravies; spices; pepper; beverages based on coffee, tea, cocoa or chocolate
Staple FoodsBeers; flavored beers; still waters; sparkling or aerated waters; spring waters; mineral waters; flavored waters; fruit drinks; fruit juices; fruit nectars; lemonades; soda water; syrups and other preparations for making beverages in the nature of fruit drinks; soya-based beverages, other than milk substitutes
Light BeveragesRestaurant services; catering services; services for providing food and drink; fast-food restaurants and snack bars; self-service restaurants; bar services; coffee shops; cafeterias; hotel services
Hotels and Restaurants