ALMI

Chemicals and preservatives for preserving foodstuffs; emulsifiers for use in the manufacture of spices and spices mixtures

Food dyes

Gut for making artificial sausage casings

Preserved garden herbs

Spices; condiments, namely salt and pepper; seasonings; food additives for non-nutritional purposes for use as aromatic preparations, flavorings and flavorings other than essential oils or herbal flavorings; thickening agents for cooking foodstuffs