ALFREDO DI LELIO 1908 CREATORE DELLE FETTUCCINE ALL'ALFREDO

Tea; cocoa; sugar; rice; tapioca; sago; Flour; Preparations made from cereals, namely, cookies, snack foods and tortillas; bread; pastry; Confectionery made of sugar or sugar substitutes; Edible ices; Honey; treacle; Yeast; baking-powder; Salt; mustard; Vinegar; sauces; Spices; Ice for refreshment; Pasta dishes, namely, prepared entrees consisting primarily of pasta; Dried pasta; Meals consisting primarily of pasta; Dried and fresh pastas; noodles; dumplings made of vegetables, meat or seafood

Providing temporary accommodations; Services for providing food and drink, without services in coffee-shop