ALBERT'S HOTELS BY STEIGENBERGER

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Alcoholic beverages (except beers)

Services for providing of food and drink; temporary accommodation, hotel services including the provision of facilities for congresses, events and conferences, catering of food and drinks, reservation services for hotel accommodation and other accommodation