AL-MALIK

(Based on 44(e)) (Based on Use in Commerce) Pulses in the nature of dried legumes for human consumption, namely, lentils, peas, beans, faba beans and chickpeas processed and packaged in wet or dry form; pulses in the nature of dried legumes for human consumption, namely, lentils, peas, beans, faba beans and chickpeas packaged for retail, commercial, food service or wholesale distribution

(Based on 44(e)) Flour for food made from pulse crop feedstocks

(Based on 44(e)) Agricultural seeds, namely, faba beans