AIRLOAM

Food ingredients, namely, yeast and breading mixes used as ingredients in processing food products; food ingredients, namely, chili extracts used as food flavoring not being essential oils, chili powders, chili seasoning, honey, turmeric, sage, white pepper, and black pepper; spices; food flavorings, other than essential oils; food seasonings; food flavor enhancers

Market research in the food industry; consumer testing in the nature of consumer taste and food usage surveys; business consulting for others in the food industry

Design and development of food products for others in the field of new food product formulation using sensory-related data; customizing food formulations for others, namely, customized design, development, and testing services for others in the field of new food product formulations; developing food flavorings for others; design and development of food products, namely, product formulation and sensory evaluation being scientific analysis of human responses to foods; food certification, namely, analysis and evaluation of the food products of others to determine conformity with certification standards