AGRO GOURMET CHILE

process fruits and vegetables, namely, artichokes, pepper, asparagus, baby corn, mushrooms, olives, pearl onions, garlic, cayenne pepper, gherkins, carrots, peas, tomatoes, onions, avocado, tangerines, oranges, lemons, grapefruit, grapes, apple, mangos, peaches, pears, cherries, apples, papaw, pineapples, raspberry, berries and cranberry