Classification Information
Allspice; Aniseed for use as a flavoring in food and drinks; Baking powder; Cinnamon; Cloves; Corn flour; Curry powder; Pastries; Pastry; Cake powder mixes; Powders for ice cream; Rusks; Saffron for use as a food seasoning; Salt; Seasonings; Spices; Star aniseed for spices; Food Starch; Sugar; Natural Sweeteners; Tapioca; Wheat flour; Yeast
Staple Foods