ACQUA AL 2

Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; milk, cheese and yogurt, edible oils, vinegar, tomato puree, canned tomato, pickles, namely, cucumbers, vegetables preserved in oil, namely, olives, mushrooms and tomatoes

Bread, cookies, ice-creams; honey, mustard, vinegar, sauces, tomato sauces, cooking sauces, hot sauces, salad dressings, cheese sauces, barbecue sauces, pizza sauces, soya sauces, pasta; spices; mayonnaise