COFFEE, TEA, COCOA; SUGAR; RICE; TAPIOCA; SAGO; ARTIFICIAL COFFEE; FLOUR; PREPARATIONS MADE FROM CEREALS, NAMELY, CORN FLAKES; BREAD; PASTRY; CONFECTIONARY, NAMELY, CANDIES, CHOCOLATE-FILLED CANDIES, CHOCOLATE TRUFFLES, CHOCOLATE PRALINES; CHOCOLATE-COATED ALMONDS AND HAZEL NUTS, CHOCOLATE-COATED CARAMELS AND CARAMELS; FLAVORED ICES; HONEY; TREACLE; YEAST; BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES; SPICES; ICE
Staple Foods