Bottled water; Aerated water; Aerated water; Bottled artesian water; Bottled drinking water; Drinking water; Distilled drinking water; Flavored waters; Flavoured waters; Glacial water; Lithia water; Quinine water; Seltzer water; Soda water; Sparkling water; Spring water; Still water; Still waters; Table water; Beer; Ale; Beer wort; Beer-based coolers; Black beer; Brewed malt-based alcoholic beverage in the nature of a beer; Brunswick ale; Coffee-flavored beer; Extracts of hops for making beer; Ginger ale; Ginger beer; Imitation beer; Lager; Lagers; Malt beer; Malt liquor; Malt syrup for beverages; Malt wort; Mineral water; Mum; Must; Non-alcoholic beer; Non-alcoholic malt beverage; Non-alcoholic malt coolers; Pale beer; Pilsner; Porter; Sarsaparilla; Stout; Whey beverages; Sports drinks; Soda pops; Soft drinks; Colas; Pop; Fruit beverages; Fruit drinks; Fruit flavored soft drinks; Fruit juice bases; Fruit juice concentrates; Fruit juices; Fruit nectars; Fruit punch; Fruit-based soft drinks flavored with tea; Fruit-flavored beverages; Fruit-flavored drinks; Fruit-flavoured beverages; Juice base concentrates; Non-alcoholic beverages containing fruit juices; Preparations for making fruit drinks.; Soft drinks, namely carbonated, non-carbonated, low calorie, no calorie, vitamin enhanced, electrolyte enhanced scent enhanced.; Tomato juice; Tomato juice beverages; Vegetable juice; Vegetable juices; Energy drinks; Smoothies; Sherbets; Aerated fruit juices; Aloe vera drinks; Aloe vera juices; Apple juice beverages; Coconut milk; Coconut water; Coffee-flavored ale; Coffee-flavored soft drink; Concentrates, syrups or powders used in the preparation of soft drinks; Corn-based beverages not for food purposes (chicha morada); De-alcoholized wines; Essences for the manufacture of liqueurs; Essences for the preparation of mineral waters; Essences for use in making soft drinks; Extracts of must; Frozen fruit beverages; Frozen fruit-based beverages; Fruit concentrates and purees used as ingredients of beverages; Grape juice beverages; Grape must; Guarana drinks; Herbal juices; Hop extracts for manufacturing beer; Horchata; Ice cream soda; Iced fruit beverages; Isotonic drinks; Kvass; Lemon squash; Lemonade; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic cocktail mixes; Non-alcoholic cocktails, namely, mocktails; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholized wines; Non-carbonated, non-alcoholic frozen flavored beverages; Nonalcoholic aperitifs; Orange juice beverages; Pineapple juice beverages; Powders used in the preparation of isotonic sports drinks and sports beverages; Preserved must; Punch; Ramune (Japanese soda pops); Scented water for making beverages; Soft drinks flavored with tea; Sorbets in the form of beverages; Soy-based beverages not being milk substitutes; Sweet cider; Syrup for making lemonade; Syrups for beverages; Syrups for making beverages; Syrups for making soft drinks; Syrups for making whey-based beverages
Light Beverages