Beers; ales; lager; porter; stout; non-alcoholic cider; non-alcoholic, and de-alcoholised beer and wine; low alcohol beer; ginger beer; mineral and aerated waters ; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
Light BeveragesAlcoholic beverages (except beers); cider; gin; rum; spirits (beverages); spirit based cocktails (spirits predominating); vodka; whisky; bourbon whisky; malt whisky; wines, fortified wines, sparkling wines ;low alcohol cider, cocktails, spirits, and wines.
Wine and Spirits