Beers; ales; lager; porter; stout; non-alcoholic cider; non-alcoholic, low alcohol and de-alcoholised beer and wine; low alcohol and de-alcoholised drinks; ginger beer; malt beverages being beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
Light BeveragesAlcoholic beverages (except beers); cider; gin; rum; spirits (beverages); spirit based cocktails (spirits predominating); vodka; whisky; bourbon whisky; malt whisky; wines, fortified wines, sparkling wines.
Wine and Spirits