A EUROPEAN TRADITION, CRAFTED IN CANADA

Meats and processed meats, namely, sausages, beef in the nature of a beef tartar, pepperoni, kielbasa, wieners, cold cut meats, hams, bacon, beef jerky, liverwurst, frankfurters, pork, pate, meat loaf, pork loins; poultry and game, namely, chicken and turkey; Dry cured meats; Smoked meat products made from veal and beef, namely, bacon, turkey, ham, sirloin tips, capicolla; non-refrigerated shelf stable smoked meats; Meat spreads

Retail store services featuring meat and meat products; wholesale food distributorship services featuring meat and meat products