Mark Identification

A ALPINE MEATS SWISS TRADITION GOURMET QUALITY

Serial Number

75526014

Filing Date

Jul 17, 1998

Registration Date

Feb 8, 2000

Trademark by

Classification Information

Meats, namely, Beef, Pork, Chicken, Turkey Sausages, Frankfurters, Hams, Roast Beef, Corned Beef, Pastrami, and Bologna, and lard