Meat-based snack foods; Fish-based snack foods; Vegetable-based snack food; Fruit-based food snacks; Potato chips; Eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats, preserves; Candied nuts; Processed, edible seaweed; Canned fruits; Fruit chips; Fruit conserves; Processed vegetables; Sour milk; Lactic acid drinks; Jellies for food, other than confectionery; Processed nuts; Tofu-based snacks; Sausage casings, natural or artificial