Fruit juice; mineral water; beer; fruit cocktails, non-alcoholic; non-alcoholic malt beverages; bottled water; non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa); smoothies; non-alcoholic rice punch (Sikhye); non-alcoholic rice-based beverages, other than milk substitutes; non-alcoholic beverages with tea flavor; vegetable-based beverages and fruit-based beverages; carbonated water; herb drinks being soft drinks; non-alcoholic brown rice-based beverages