Bacon; Beef; Butter; Cream; Margarine; Meat; Milk; Raisins; Beverages consisting principally of milk; Beverages having a milk base; Candied fruit; Canned cooked meat; Cooked vegetables; Cream, being dairy products; Crustaceans, not live; Desiccated coconut; Dried edible fungi; Dried fruit mixes; Dried longan; Dried olives; Dried vegetables; Edible dried flowers; Edible fats; Egg product; Frozen fruits; Fruit pectin for culinary purposes; Fruit preserved in alcohol; Fruit preserves; Fruit pulp; Fruit salads and vegetable salads; Ginger, preserved; Jams; Meat floss; Meat juices; Milk beverages with cocoa; Milk beverages, milk predominating; Milk products excluding ice cream, ice milk and frozen yogurt; Nut-based spread also containing chocolate; Peanut butter; Pickled vegetables; Pollen prepared as foodstuff; Pork; Potato chips; Potato crisps and chips; Pressed salted ducks; Processed edible flowers in crystallized form; Processed nuts; Protein milk; Prunes; Seafood, not live; Soups; Stewed fruit; Tripe; Vegetable stock