Prepared meals consisting principally of meat; Alimentary preserves made of meat; Animal fats for food; Animal marrow for food; Beef; Beef bouillon; Beef burger patties; Beef jerky; Beef steaks; Beef stew; Beef tendon for human consumption; Bouillon; Broth; Broth concentrates; beef burger patties; Chilled foods consisting predominantly of meat; Cured meat; Frozen meat; Meat; Meat burgers (meat patties); Meat extracts; Meatballs; Ox bone based broth (seolleongtang); Pastrami; Soup; Stews