Prepared dishes consisting principally of meat; Prepared dishes consisting principally of meat, packaged in retort pouch; Prepared dishes consisting principally of fish; Prepared dishes consisting principally of fish, packaged in retort pouch; Prepared dishes consisting principally of fish and shellfish; Prepared dishes consisting principally of fish and shellfish, packaged in retort pouch; Prepared dishes consisting principally of vegetables; Prepared dishes consisting principally of vegetables, packaged in retort pouch; Prepared dishes consisting principally of tofu; Prepared dishes consisting principally of tofu, packaged in retort pouch; Processed meat products, namely, packaged meats; Fish-based foodstuffs, namely, salted fish, fish mousses, fish preserves, fish sausages, fish cakes, pickled fish; Food products made from fish and shellfish, namely, frozen shellfish, shellfish, not live, crustaceans, not live, oysters, not live, frozen fish, octopuses, not live; Processed vegetable products, namely, prepared dishes consisting principally of vegetable; Foods prepared from bean curds, tofu, namely, tofu-based snack foods, deep fried tofu, frozen tofu, tofu patties, tofu skin; Bean processed foodstuffs, namely, bean-based snack foods, excluding bean curds and their processed foodstuffs; Processed seaweed products, namely, processed laver, toasted laver, dried edible seaweed (hoshi-wakame), and seaweed extracts for food; Processed dairy products, namely, milk, cheese, yogurt, whipped topping, sour cream, cream, skim milk, low-fat milk; Food products made from oil and fat, namely, edible oils and fats; Processed garlic

Sauces for rice; Sauces; Ready-made sauces; Condiments, namely, oyster sauce, pepper sauce, chili oils, chili pepper pastes, seaweed; Curry sauces; Jajang being black bean paste for use as noodle sauce; Bibimbap sauce being Korean-style mixing sauce; Cooked dish consisting primarily of a bowl of rice served with toppings, namely, beef, pork, seafood and vegetables; Risotto; Japchae being stir-fried noodles with vegetables; Mayonnaise; Tacos; Pasta sauce; Burritos; Cereal-based processed products, namely, cereal bars, cereal-based snack food, ready-to-eat cereals; Sauces made principally of meat for rice bowl; Sauces made principally of fish for rice bowl; Sauces made principally of fish and shellfish for rice bowl; Sauces made principally of vegetables for rice bowl; Sauces made principally of tofu for rice bowl; Sauces made principally of kimchi for rice bowl; Sauces for risotto