cereal-based snack food, processed cereals for food for human consumption, flour and preparations made from cereals, noodles, polished cereals, rice cakes, Topokki, namely, Korean dish consisting primarily of rice cakes and fermented hot pepper paste, Korean-style dumplings, wheat flour, sauces, fructose for food, edible salt, rice, freeze-dried dishes with the main ingredient being rice, rice-based snack food, wheat-based snack foods, gochujang, namely, fermented hot pepper paste, soy sauce, doenjang, namely, Korean bean paste, seasonings, rabokki, namely, Korean dish consisting primarily of Topokki and ramen noodles