Whey; Dairy and plant based protein products for food and beverages, namely, whey, milk solids, and non-fat dry milk; Dairy-based powders for making dairy-based food and dairy-based beverages; Milk powder for nutritional purposes; Powdered and liquid oils and fats for food; Powdered and liquid edible fats and oils for use as ingredients of beverages, food products, nutritional supplements, animal feed supplements, and food supplements