Prepared fresh, frozen and partially-cooked Chinese foods, namely, meats, poultry and soups; prepared fresh, frozen, and dried cooking ingredients, namely soup bases; prepared frozen and partially-cooked Chinese foods, namely, vegetables; prepared fresh and partially-cooked Chinese foods, namely, vegetables

Prepared fresh, frozen and partially-cooked Chinese foods, namely, spring rolls, egg rolls, dim sum, flour-based dumplings, leaf wrap (sticky rice), potstickers and gyozas, wontons, rice cakes, steamed buns, desserts, namely, fruit pie rolls, custard filled rolls, chocolate filled rolls, teas, coffees, and rice; prepared fresh, frozen, and dried cooking ingredients, namely spring roll wrappers, sauces, savory sauces used as condiments, seasonings, spices, and dressings, namely salad dressing and cole slaw dressing

Restaurant serving on site and take out foods and beverage