Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely rice crackers, oat flakes, corn flour; bread, pastries and confectionery made of sugar; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar; ice
Staple Foods