Butter; Cheese; Compotes; Meat; Milk; Pickles; Poultry; Edible oils and fats; Fish, not live; Game, not live; Jellies and jams; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Sour milk

Bread; Flour; Honey; Ketchup; Mayonnaise; Rice; Salt; Sauces; Spices; Sugar; Tea; Treacle; Vinegar; Biscuits, tarts, cakes made with cereals; Coffee and coffee substitutes; Dressings for salad; Flavorings, other than essential oils, for cakes; Pepper; Ready-to-eat cereals