Eggs; Tofu; Artificial cream; Butter substitutes; Cheese substitutes; Dips; Egg substitute; Formed textured vegetable protein for use as a meat substitute; Legume-based spreads; Non-dairy milk substitutes; Nut butters; Nut meats; Prepared meals consisting primarily of meat substitutes; Sour cream substitutes; Soy burger patties; Tofu-based snacks; Tofu burger patties; Veggie burger patties; Frozen meals consisting primarily of vegetables; Prepared meals consisting primarily of vegetables

Dairy-free chocolate; Dessert mousse; Frozen soy-based desserts; Ice cream substitute; Vegan mayonnaise