Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Tofu; Tofu burger patties; Tofu patties; Tofu skin; Tofu skin (Yuba); Tofu-based snacks; Deep fried tofu (atsu-age); Freeze-dried tofu pieces (kohri-dofu); Fried tofu pieces (abura-age); Jelly made from devils' tongue root (konnyaku); Processed chestnuts; Processed, edible seaweed; Uncongealed tofu (tofu nao)

Dumpling skins; Flour for food; Rice-based pudding dessert; Annin tofu; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Dried pieces of wheat gluten (fu, uncooked); Fish dumplings; Flour-based dumplings; Jiaozi (stuffed dumplings); Rice dumplings; Shrimp dumplings; Sweet dumplings (dango); Tapioca flour