Employment recruiting, hiring, placement, and staffing in the restaurant and food services field; Employee retention and career development in the nature of consulting in the field of human resource development for restaurant and food services for the promotion of employee retention, career growth, and increased productivity for employees and employers; Business management of restaurant operations; Restaurant franchising, namely, offering business management assistance in the establishment and operation of restaurants

Providing business training and educational services, namely, developing customized leadership and executive development programs, providing professional coaching services, and providing business education programs to employees and executives in the field of professional development in the restaurant and foods services industry