Frozen ginseng for use as a vegetable; processed ginseng for use as a vegetable; preserved ginseng for use as a vegetable; food products made from fruit, namely, fruit-based food beverages; ginseng processed food products, namely, processed ginseng for use as a vegetable; processed vegetable products, namely, canned vegetables and pickled vegetables; processed red ginseng for use as a vegetable; red ginseng processed food products, namely, a cooked vegetable dish consisting primarily of red ginseng; vegetable juices for cooking; processed eggs; dairy-based food beverages; processed, edible seaweed; preserved, frozen, dried and cooked fruits and vegetables; all the aforesaid goods containing earth (second rank) grade ginseng