Bread; Bread and buns; Bread and pastry; Bread crumb; Bread doughs; Bread flavored with spices; Bread sticks; Bread with soy bean; Cracker meal; Crackers; Flour; Flour for food; Flour for making dumplings of glutinous rice; Flour-based chips; Pasta and noodles; Snack cakes; Snack foods, namely, chocolate-based snack foods; Barley flour; Bean flour; Biscuits and bread; Buckwheat flour; Cereal-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Cookies and crackers; Corn bread; Corn flour; Corn starch flour; Corn-based snack foods; Danish bread; Edible flour; Extruded corn snacks; Extruded wheat snacks; Flat bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Garlic bread; Gluten-free bread; Gluten-free pasta; Graham crackers; Grain-based snack foods; Gram flour; Granola snacks; Granola-based snack bars; Khorasan wheat flour; Low-salt bread; Maize flour; Multigrain bread; Multigrain-based snack foods; Naan bread; Pellet-shaped rice crackers (arare); Pita bread; Plantain flour; Potato flour; Potato rolls; Protein reduced and gluten free flour and bread; Pulse flour for food; Quinoa-based snack foods; Rice crackers (senbei); Rice flour; Rice starch flour; Rice-based snack foods; Rolls; Rye bread; Rye flour; Salt crackers; Sandwich wraps; Soda bread; Soya flour; Tapioca flour; Taralli; Teff flour; Wheat flour; Wheat starch flour; Wheat-based snack foods; Whole wheat bread; Wholemeal bread; Yam flour