LYCOPENE FOR THE FOOD INDUSTRY; CAROTENOIDS, NAMELY, LYCOPENE, ALPHA-CAROTENE, PHYTOFLUENE, LUTEIN, ASTAXANTHIN, BETA-CAROTENE, CARNOSIC ACID AND PHYTOENE FROM NATURAL SOURCES FOR USE IN THE MANUFACTURE OF FOODS, NUTRACEUTICALS, DIETARY AND NUTRITIONAL SUPPLEMENTS; TEXTURE AND TASTE-IMPROVING AGENTS IN THE NATURE OF NUTRIENTS EXTRACTED FROM TOMATOES FOR USE IN FOOD MANUFACTURE

Food dyes; colorants for food and beverages; colorants for use in the manufacture of food

Dietary and nutritional supplements; food supplements; Nutraceuticals for use as a dietary supplement