Chocolate candies, namely, chocolate covered caramels; caramels mixed with agave nectar and covered in chocolate; caramels mixed with agave and covered in chocolate; chocolate covered caramels with gray sea salt on the chocolate; chocolate covered caramels with almond on the chocolate; caramels mixed with carrots and pecans and covered in chocolate; caramels mixed with cherries and covered in chocolate; caramels mixed with passion fruit and covered in chocolate