Flavorings for soups, seasoning mixes for soups; cereal based snack food; cereal preparations, namely, breakfast cereals; farinaceous foods, namely, pasta, noodles; farinaceous food pastes for human consumption; flour-milling products, namely, corn starch flour, flour-based chips; sandwiches, namely, ham sandwich, egg sandwich; rice based snack food; oatmeal; corn flakes; quiches; tabbouleh; tacos; toast; pastries; pizzas; hot dog sandwiches; doughnuts; buns; dessert puddings; rice puddings; rusks; bread rolls; muffin; biscuits; bread; sherbet; pasta; spaghetti; ravioli; vermicelli; ribbon vermicelli; macaroni; cakes; ice cream; waffles; custard; crackers; pies; popcorn; pancakes; noodles