[ Sausages; ] bouillon; [ food products made from fish, namely, fish cakes and tuna fish not live; tinned meat; tinned fish; jams; preserved beans; Kimchi; preserved vegetables; ] soups; [ toasted laver; eggs; milks; edible oils; vegetable salads; food products made from fruit, namely, fruit chips, fruit salads and fruit based snack food; preserved and processed chestnuts; preserved and processed mushroom; tofu ]

[ Curry; curry sauce; Ja-jang (salty black soybean paste for noodle sauce); dried cooked-rice; pizzas; hot dog sandwiches; dumplings; noodles; spaghetti; vegetable preparations for use as coffee substitutes; tea; tea-based beverages; sugar; sweetmeats; bread; wheat flour; rice; farinaceous foods, namely, cooked fried rice, packed boiled rice, instant rice, frozen dumplings and frozen pizza; rice-based snack food; bean meal, namely, soya flour for food; food starch; ice cream; cooking salt; vinegar; sauces; ] seasonings; [ soy sauce and soy bean paste; Gochu-jang (fermented hot pepper paste); soya bean paste ]